21 Jun 2010

Japanese food 108

Koromo  ころも(てんぷら)
Koromo is mixture of egg, water and wheat flour.

天ぷら
天ぷら posted by (C)☆Hisaki☆







bean curd layer  湯葉  ゆば

湯葉さし
湯葉さし posted by (C)レフティ

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