23 Jan 2011

Japanese food 244

My blog is moved to goo blog.
Thank you.

22 Dec 2010

Japanese food 243

Hoba  朴葉  ほおば
The scent of Hoba leaf and the taste of fragrant miso excite the appetite.

ほうの木。葉はホウバ(朴葉)焼きに使われ、幹は木版画に使われます。
ほうの木。葉はホウバ(朴葉)焼きに使われ、幹は木版画に使われます。 posted by (C)おしょうさん

Japanese food 242

Hotaru Ika  蛍烏賊  ほたるいか
Hotaru Ika is eaten as sashimi, boiled or marinated in soy sauce with vinegar and miso.

IMG_1144
IMG_1144 posted by (C)ume8

20 Dec 2010

Japanese food 241

pike conger  鱧  はも

お椀 鱧葛打ち
お椀 鱧葛打ち posted by (C)higemas

19 Dec 2010

Japanese food 240

Tofu  豆腐  とうふ
Tofu is made from boiling and squeezed soybeans.

豆腐
豆腐 posted by (C)Pure☆

18 Dec 2010

Japanese food 239

green tea  緑茶  りょくちゃ

茶畑
茶畑 posted by (C)teamopt

17 Dec 2010

Japanese food 238

Miso  味噌  みそ
Miso is bean paste made from steamed and mashed soy beans with salt and koji.

IMGP2180
IMGP2180 posted by (C)ほしけん