Japanese food 038

Dangojiru　　だんご汁　　だんごじる
Dangojiru of Hachijojima Island is a soup with fish balls of flying fish.


トビウオ090526 posted by (C)じじ



smoked　　燻製にした　　くんせいにした　　


燻製 posted by (C)mocha

Japanese food 037

Hiyayakko　　冷奴　　ひややっこ
Hiyayakko is chilled tofu with garnish.


冷奴 posted by (C)ドメーヌ･ピータン



clear soup　　お吸い物　　おすいもの


お吸い物 posted by (C)しゅう

Japanese food 036

蛸づくし
Takozukushi is a full course meal of octopus.


小蛸の煮付け posted by (C)はぐれ雲







とろろ　　grated yam


とろろご飯（１） posted by (C)やすかい

Japanese food 035

Korokke　　コロッケ　　ころっけ
Korokke is breaded and deep fried patties containing mashed potato.


手作りコロッケの店 posted by (C)kazu@nagasaki







chopstick rest　　箸置き　　はしおき


いただきま～すｗ posted by (C)Rin

Japanese food 034

Tsukudani　　佃煮　　つくだに
Tsukudani is highly preservable because of its saltiness and sweetness.


佃煮や posted by (C)くいちゃん









　　

Japanese food 033

Motsu Nabe　　もつ鍋　　もつなべ
Motsu Nabe is a stew pot dish including beef offal, Chinese cabbage and various vegetables.



20090713_230806 posted by (C)motsuhiro







cholesterol　　コレステロール


手作り大豆の水煮 posted by (C)はるまーゆ




　　

Japanese food 032

Takikomi Gohan　　炊き込みご飯　　たきこみごはん
Takikomi Gohan is a Japanese-style pilaf cooked with various ingredients.


春の炊き込みご飯 posted by (C)Настасьи







fiizzy lemon soda　　サイダー　　


価値 posted by (C)PRS。